by Crystal Klug | Apr 6, 2023
CommonGround volunteer Crystal Klug shares her recipe for Berry Cheesecake Salad with Pure Nebraska viewers. Berry Cheesecake Salad 1 3.4 oz package Instant cheesecake pudding mix32 oz. vanilla Greek yogurt8 oz cool whip, thawed24 oz frozen berries In a large bowl,...
by Karol Swan | Nov 30, 2022
CommonGround volunteer Karol Swan shares her recipe for Retro Fruit Salad or dessert with Pure Nebraska viewers. 4 oz. tub of cream cheese softened1 8 oz. tub whipped topping1 3 oz. package lemon jello, used dry1 11 oz. can of mandarin oranges, drained1 10 oz. jar...
by Emma Vogt | Sep 28, 2022
CommonGround volunteer Emma Vogt shares her recipe for Grape Salad with Pure Nebraska viewers. Grape Salad 8 ounces cream cheese room temperature1 cup sour cream1/2 cup granulated sugar2 teaspoons vanilla2 pounds green grapes seedless (rinsed and dried)2 pounds red...
by Jordan Classen | Jun 15, 2022
CommonGround volunteer Jordan Classen shares her Great Grandma’s recipe for Macaroni Ring Salad with Pure Nebraska viewers. Macaroni Ring Salad & Dressing 1 1/2 cup sugar1 tsp salt2 tsp dry mustard1/2 tsp pepper2 tbsp flour2 beaten eggs1 cup milk1 cup...
by Susan Littlefield | May 12, 2022
CommonGround volunteer Susan Littlefield shares a recipe for Cucumber Salad with Pure Nebraska viewers. Cucumber Salad 4 med tomatoes, each cut into 8 wedges (about 3 cups)2 med cucumbers, thinly sliced (about 5 cups)1/2 cup rice vinegar4 teaspoons sugar1 tablespoon...
