by Karol Swan | Mar 28, 2024
CommonGround Nebraska volunteer Karol Swan shares her recipe for a Festive Fruit Dip with Pure Nebraska. 8 Ounces Cream Cheese Softened1/4 Cup Sour Cream1/2 Cup Powdered Sugar1/4 Cup Maraschino Cherries (dained and crushed)1/4 Cup Canned Mandarin Oranges (drained and...
by Karol Swan | Feb 22, 2024
CommonGround Volunteer Karol Swan shares her recipe for Cherry Fluff with Pure Nebraska viewers. 1 Can Cherry Pie Filling (21 oz)1 Can Crushed Pineapple (20 oz) (drained of the juice)1 Can Sweetened Condensed Milk (14 oz)1 Container Whipped Topping (8 oz) Mix...
by Karol Swan | Dec 1, 2023
CommonGroundNebraska volunteer Karol Swan shares her Pudding Cookie Recipe with Pure Nebraska viewers. 1 cup Butter softened1 cup Brown sugar1 package Butterscotch Pudding mix (use mix dry)2 Eggs2 teaspoon Vanilla1/2 bag Butterscotch BakingChips2 1/4 cup Flour1...
by Karol Swan | Oct 18, 2023
CommonGround Nebraska volunteer Karol Swan shares her Sorghum Flour Shortbread Carrot Cookies recipe with Pure Nebraska viewers. 1 Cup Butter softened1/2 Cup Sugar1 Teaspoon Vanilla1/2 Cup Carrots grated2-3/4 Cup Sorghum flour1/4 Teaspoon Salt1/2-3/4 Teaspoon...
by Karol Swan | Sep 20, 2023
CommonGround Volunteer Karol Swan shares her recipe with Pure Nebraska viewers. Old Fashioned Sour Cream Apple Pie 2 Tablespoons Flour3/4 Cup Sugar1/8 teaspoon Salt1 Egg2 teaspoon Vanilla 1 Cup Sour Cream1/4 teaspoon Nutmeg2 Cups Peeled Diced Apples (two nice size...
