Rhubarb Streusel Muffins

Rhubarb Streusel Muffins

CommonGround Nebraska volunteer Karol Swan shares her recipe for Rhubarb Streusel Muffins. 1-1 1/4 Cups Finely Diced Fresh Rhubarb2 Tablespoons Brown SugarMix the above together and set aside.1/4 Cup Softened Butter1/2 Cup White Sugar1/2 Cup Sour Cream1 Egg1 1/2 Cup...
Festive Fruit Dip

Festive Fruit Dip

CommonGround Nebraska volunteer Karol Swan shares her recipe for a Festive Fruit Dip with Pure Nebraska. 8 Ounces Cream Cheese Softened1/4 Cup Sour Cream1/2 Cup Powdered Sugar1/4 Cup Maraschino Cherries (dained and crushed)1/4 Cup Canned Mandarin Oranges (drained and...
Cherry Fluff

Cherry Fluff

CommonGround Volunteer Karol Swan shares her recipe for Cherry Fluff with Pure Nebraska viewers. 1 Can Cherry Pie Filling (21 oz)1 Can Crushed Pineapple (20 oz) (drained of the juice)1 Can Sweetened Condensed Milk (14 oz)1 Container Whipped Topping (8 oz) Mix...
Pudding Cookies

Pudding Cookies

CommonGroundNebraska volunteer Karol Swan shares her Pudding Cookie Recipe with Pure Nebraska viewers. 1 cup Butter softened1 cup Brown sugar1 package Butterscotch Pudding mix (use mix dry)2 Eggs2 teaspoon Vanilla1/2 bag Butterscotch BakingChips2 1/4 cup Flour1...
Sorghum Flour Shortbread Carrot Cookies

Sorghum Flour Shortbread Carrot Cookies

CommonGround Nebraska volunteer Karol Swan shares her Sorghum Flour Shortbread Carrot Cookies recipe with Pure Nebraska viewers. 1 Cup Butter softened1/2 Cup Sugar1 Teaspoon Vanilla1/2 Cup Carrots grated2-3/4 Cup Sorghum flour1/4 Teaspoon Salt1/2-3/4 Teaspoon...