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CommonGround volunteer Emma Vogt shares her recipe for Grape Salad with Pure Nebraska viewers. Grape Salad 8 ounces cream cheese room temperature1 cup sour cream1/2 cup granulated sugar2 teaspoons vanilla2 pounds green grapes seedless (rinsed and dried)2 pounds red...
CommonGround volunteer Karol Swan shares a recipe for Cheese Ham and Asparagus Brunch Casserole with Pure Nebraska viewers. Cheesy Ham and Asparagus Brunch (anytime) Casserole 1 1/2 cups cooked diced ham1/2 cup diced onion (I prefer red onion)1/4 cup chopped bell...
CommonGround volunteer Leslie Boswell shares her recipe for Garlic Butter Steak Bites with Pure Nebraska viewers. 2 lbs sirloin steal1 tablespoon olive oil1/2 teaspoon cracked black pepper1/4 cup butter5 cloves garlic1/2 teaspoon Italian seasoning Chop steak into...