Rhubarb Batter Pudding

Rhubarb Batter Pudding

CommonGround volunteer Karol Swan shares a recipe for Rhubarb Batter Pudding with Pure Nebraska viewers. Rhubarb Batter Pudding 3 cups rhubarb (fresh or frozen)1/4 cup brown sugar2 tablespoons flour2 tablespoons melted butter1/4 cup sugar1/2 cup cream or half &...
Delicious By the Pint

Delicious By the Pint

CommonGround volunteer Karol Swan shares a recipe for a pretty layered dessert with Pure Nebraska viewers. Delicious By the Pint 1 box White Cake MixNeon Food Coloring or 4 different colors2 boxes Instant Vanilla Pudding1 cup Powdered Sugar8 ounces softened Cream...
St Patrick’s Day Leprechaun Cake Mix Cookie

St Patrick’s Day Leprechaun Cake Mix Cookie

CommonGround volunteer Leslie Boswell shares a recipe for a fun and simple cookie to make for St, Patrick’s Day. St Patrick’s Day Leprechaun Cake Mix Cookie 1 White Cake MixGreen Food coloring2 Eggs1/3 cup Oil1 cup White Chocolate Chips Preheat the oven to 350...
Twinkie Peep Cars

Twinkie Peep Cars

CommonGround volunteer Paula Peterson shares a fun activity/recipe for Twinkie Peep with Pure Nebraska viewers for Easter. Twinkie Peep Cars 1 Twinkie4 Mini-Oreos1 mini pretzel4 mini-M&M’s (red hots would work too)1 bunny peepCake frosting in a tube Attach...
Devil’s Food Cookies

Devil’s Food Cookies

CommonGround volunteer Emma Vogt shares her recipe for Devil’s Food Cookies with Pure Nebraska viewers. Devil’s Food Cookies 1 package devil’s food cake mix2 eggs1/2 cup oil1 cup chocolate chips Preheat oven to 350 degrees.Mix cake mix, eggs and oil together and...
Cranberry Quick Bread

Cranberry Quick Bread

CommonGround volunteer Ruth Ready shares her recipe for Cranberry Quick Bread with Pure Nebraska viewers. Cranberry Quick Bread Note: In the video, Ruth said 2/3 cup of unsalted butter. She meant to say 1/3 cup. 1/3 cup unsalted butter (softened)1 cup sugar1 teaspoon...