by Karol Swan | Sep 20, 2023
CommonGround Volunteer Karol Swan shares her recipe with Pure Nebraska viewers. Old Fashioned Sour Cream Apple Pie 2 Tablespoons Flour3/4 Cup Sugar1/8 teaspoon Salt1 Egg2 teaspoon Vannilla 1 Cup Sour Cream1/4 teaspoon Nutmeg2 Cups Pealed Diced Apples (two nice size...
by Molly Aden | Sep 13, 2023
CommonGround volunteer Molly Aden shares her recipe for Soft Pumpkin Chocolate Chip Bars with Pure Nebraska viewers. Soft Pumpkin Chocolate Chip Bars 2 1/2 cups flour1 1/2 tablespoon baking soda1 1/2 teaspoon salt2 sticks unsalted butter, softened1 3/4 cups granulated...
by Paula Peterson | Sep 6, 2023
CommonGround volunteer Paula Peterson shares her recipe for Pencil Cookies with Pure Nebraska viewers. #5 piping tip Vanilla Wafer CookiesBright White Chocolate Melting WafersLight Pink White Chocolate Melting WafersMini Chocolate Chips Cut one end of the wafer...
by Anita Keys | Aug 30, 2023
For some people this time of year, canning seems to be a constant pastime, or maybe I should say passion—like when I was still peeling cucumbers at midnight after judging at the state fair. Who doesn’t enjoy seeing shelves of jars of home canned tomatoes,...
by Paula Peterson | Aug 9, 2023
CommonGround volunteer Paula Peterson shares a recipe for fun snacks for your kiddos lunch boxes. Celery Creatures celery stalks cut in 2-inch piecespeanut butter cream cheese – whipped is easily spreadsliced applesliced orangesliced cucumbersliced tomato or...
by Paula Peterson | May 17, 2023
CommonGround volunteer Paula Peterson shares her recipe for Blueberry Muffin Tea Cups with Pure Nebraska viewers. 1 pkg blue berry muffin mix, or your choice of muffin24 ice cram cones2 chunks almond bark12 vanilla sandwich cookies1 tube white frosting Mix blueberry...
