by Jordan Classen | Aug 30, 2023
1/4 cup flour2 lbs bone in ribs1 cup diced yellow onion3 cups diced carrots1/2 cup diced celeryGravy3 cups beef broth1 tablespoon tomato pastecorn starch for thickening On the stove drizzle olive oil in bottom of pot with garlic, salt, and pepper to taste, toss in...
by Anita Keys | Aug 23, 2023
CommonGround volunteer Anita Keys shares her recipe for Beefy/Veggie Burritos with Pure Nebraska viewers. 16 oz. ground beef or sausage2 cups veggies, diced (red pepper, green pepper, onion, summer squash or zucchini)8 large eggs, whisked1 cup cheddar cheese,...
by Joan Ruskamp | Jul 26, 2023
CommonGround volunteer Joan Ruskamp shares her recipe for Beef Kabobs with Pure Nebraska viewers. Her granddaughters joined in the fun to help build the kabobs. Beef Kabobs 1 lb. beef tri tips, sirloin steak tips or other steak cutbell peppers (red, yellow, green)1...
by Jordan Classen | Jul 20, 2023
CommonGround volunteer Jordan Classen shares her recipe for a Philly Cheesesteak sandwich with Pure Nebraska viewers. Philly Cheesesteak Sandwich 1/2 tablespoon baking powder2 tablespoon vinegar2 cups water1 tablespoon Worcestershire sauce1 tablespoon sugar1...
by Emma Vogt | Jul 12, 2023
CommonGround volunteer Emma Vogt shares her recipe for Cheeseburger Sliders with Pure Nebraska viewers. Cheeseburger Sliders 1 lb lean ground beef2 teaspoons olive oil1/2 teaspoon salt1/2 teaspoon black pepper1/4 cup onion, finely diced1/4 cup mayonnaise12 slices...
by Sharon Portenier | Jun 14, 2023
CommonGround volunteer Susan Littlefield shares a recipe for Saucy Beef Wraps with Pure Nebraska viewers. In the summer months, her family enjoys them in lettuce wraps. Saucy Beef Wraps – (Lettuce Wraps) 1 lb. ground beef 93% lean1/3 cup chopped onion1/4 cup chopped...
