by Karah Perdue | Jun 21, 2021
Have you ever looked out the car window at one of those big white chicken barns or pig barns and thought, “What is going on in there?” My husband Jason and I, with our four children, raise 40,000 chickens in a large barn, and I help my dad raise pigs in a barn on his...
by Ruth Ready | Apr 27, 2021
As a farmer, I not only think about purchasing and preparing food but producing it as well. I’m Ruth Ready, and my husband, Sid, farm near Scribner, Nebraska. In addition to farming, Sid is also a high school science teacher. We have four children and four...
by Karol Swan | Jan 5, 2021
Meet CommonGround volunteers Karol Swan and Joan Ruskamp. Karol isn’t just a farmer — she also has a background in meat grading and certification through the United States Department of Agriculture. Joan is a farmer, a licensed veterinary technician and a...
by Amber Pankonin | Sep 2, 2019
Amber Pankonin, Registered Dietitian discusses all things GMOs.
by Karah Perdue | Jan 7, 2019
I love talking! Seriously, I know that sounds strange, but I am a person who can talk something to DEATH! If you don’t believe me, just ask my husband. Today there are many ways to have a conversation. With Facebook, Twitter and Instagram, you can begin a...