by Ruth Ready | Apr 27, 2022
Prescribed burning. It may sound like an oxymoron, but a prescribed burn is a valuable tool for farmers and ranchers as they manage grass and rangeland for grazing. By definition, a prescribed burn is a planned fire; it is also sometimes called a “controlled...
by Ruth Ready | Apr 13, 2022
CommonGround volunteer Ruth Ready shares her recipe for Ham Balls with Pure Nebraska viewers. Ham Balls pound of ground hampound of ground beefpound of ground pork sausagecup cracker crumbseggscup milkcup brown sugarteaspoon dry mustardcup watercup vinegar Mix...
by Ruth Ready | Feb 26, 2022
Labels: we use them to organize and identify what is in a container. Sometimes we cut them out of the neckline of a shirt because they are itchy. In math or science class, it is important to put the label with your answer to a problem. There are so many types of...
by Ruth Ready | Dec 29, 2021
“Upcycling.” Most often we think of this word in connection with home furnishings or clothing. On our farm we think of upcycling whenever we get our cow herd out on cornstalk fields after harvest. As soon as possible after our corn is harvested, we put up temporary...
by Ruth Ready | Dec 8, 2021
CommonGround volunteer Ruth Ready shares her recipe for Cranberry Quick Bread with Pure Nebraska viewers. Cranberry Quick Bread Note: In the video, Ruth said 2/3 cup of unsalted butter. She meant to say 1/3 cup. 1/3 cup unsalted butter (softened)1 cup sugar1 teaspoon...
