by Sharon Portenier | Aug 26, 2020
CommonGround volunteer Sharon Portenier shares her recipe for Spaghetti Corn with Pure Nebraska viewers. Spaghetti Corn 1 can cream style corn1 can whole kernel corn1/2 cup butter or margarine1 cup shredded cheese1 ” spaghetti broken to short lengths Mix all of the...
by Sharon Portenier | May 30, 2018
CommonGround volunteer Sharon Portenier shares her recipe for Beef Stroganoff. Beef Stroganoff 1 8 ounce package egg noodles1 pound ground beef1 10.75 ounce can fat free condensed cream of mushroom soup1 tablespoon garlic powder½ cup sour creamsalt and pepper...
