by Paula Peterson | Aug 14, 2019
CommonGround volunteer Paula Peterson shares her recipe for Fruit Salsa and Cinnamon Sugar Chips. Fruit Salsa with Baked Cinnamon Sugar Chips 1 peach or nectarine (peeled and diced)1 mango (peeled, cored and diced)1 granny smith apple peeled (cored and diced)1...
