Mac & Cheese Delight

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Ingredients

• 1 (16oz) package elbow macaroni
• 1 (8oz) container sour cream
• 1 (12oz) container 4% small curd cottage cheese
• 1 (8oz) package shredded sharp Cheddar cheese
• ¼ c. grated Parmesan cheese
• 1 ½ c. dry breadcrumbs
• Salt & pepper to taste
• 1/3 c. melted butter (Not margarine)

Instructions

1. Preheat oven to 350 degrees F.
2. Cook macaroni according to package directions, drain.
3. In large bowl mix together macaroni, shredded Cheddar cheese, cottage cheese, sour cream, Parmesan cheese, salt & pepper.
4. Pour into 9 x 13 baking dish.
5. In small bowl, mix together breadcrumbs and melted butter. Sprinkle topping over macaroni mixture.
6. Bake 30 to 35 minutes or until top is golden and cheese is bubbling. Enjoy!