CommonGround volunteer Susan Littlefield shares her recipe for Cornbread Chili with Pure Nebraska viewers.

Cornbread Chili


  • 1 lb hamburger cooked & drained
  • 2 cans of chili beans in the chili sauce
  • 1 can kidney beans drained
  • 1 packet chili mix.


  • Mix meat, beans, and chili mix together & pour in a 9x13 cake pan.
  • In a separate bowl mix 2 packages Jiffy Cornbread mix according to directions & pour over chili mix. Bake according to cornbread mix directions.(400 degrees 12-14 minutes)
  • Scoop into bowls & you can top with favorite cheese or sour cream
Tried this recipe?Let us know how it was!