Blog

CommonGround volunteer Melisa Konecky shares a recipe for Blueberry Buckle Coffee Cake with Pure Nebraska viewers.

Blueberry Buckle Coffee Cake
Save RecipeSave Recipe

Ingredients

  • 2 cups flour
  • ¾ cup sugar
  • ¼ cup oil
  • ¾ cup milk
  • 2 ½ teaspoon baking powder
  • ¾ teaspoon salt
  • 1 egg
  • 1 cup blueberries
  • Topping
  • ¼ cup brown sugar
  • ¼ cup white sugar
  • ½ cup oatmeal
  • 1 teaspoon cinnamon
  • ¼ cup softened butter

Instructions

  1. Combine all your ingredients for the cake except the blueberries.
  2. Stir until completely mixed.
  3. Then fold in your blueberries.
  4. Pour into a greased 9 x 9 pan.
  5. Prepare the topping. Mix your sugars, oatmeal, and cinnamon together. Then with a fork, smash in your butter until everything has a little butter mixed with it. Sprinkle topping over the top of cake mixture. Bake at 375 degrees for 45-50 minutes.
7.8.1.2
301
https://commongroundnebraska.com/blueberry-buckle-coffee-cake/




FEARLESS FOOD

Your Name (required)

Your Email (required)

Topics you care about