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March is one of my favorite months. First, March reminds us spring is just around the corner. Second, I get to celebrate another birthday! With a birthday at the end of the month,
Labels: we use them to organize and identify what is in a container. Sometimes we cut them out of the neckline of a shirt because they are itchy. In math or science class,
While most of us are aware of the latest and greatest technologies available for our homes, such as Wi-Fi thermostats and video doorbells, would you believe that a lot of this same technology
Happy New Year! A new year can often bring hope for changes in our health, finances and relationships. I don’t know how many times in my life I’ve made New Year’s resolutions to
“Upcycling.” Most often we think of this word in connection with home furnishings or clothing. On our farm we think of upcycling whenever we get our cow herd out on cornstalk fields after
Artificial insemination, or AI, has been a topic of conversation within the dairy industry for years, both by farmers as well as those who often don’t understand the practice. My family has been
Although I am not a life-long farmer, I am fortunate to have had intimate experiences with where my food comes from. I spent most of my childhood on an acreage outside of Lincoln,
I have spent my entire life in agriculture! Growing up on a Nebraska family farm, we raised corn, soybeans, alfalfa, cattle and hogs. Lots of things have changed through the years, but the
By: Amanda Beierman As warmer weather transitions into cooler weather, we naturally crave warmer meals, known as comfort meals. These comfort meals often look like slow-cooker meals, cooked in roaster kettles on the
By: Cathrine Frerichs Fall is a busy time between back to school, the holidays and a new routine to settle into. This time of year is even busier for the agricultural community, as
By: Katy Wolff When I first met my future husband, three things sealed the deal on our relationship: our mutual love for eating peanut butter out of the jar, Star Wars and a
By: Megan Landes-Murphy It’s the loudest time of year on the ranch—weaning day. Weaning separates the ewes (female sheep) from their lambs (baby sheep). While it may seem harsh, it’s essential for the
By: Molly Aden Prepping for the next growing season has begun! My husband, Jared, and I farm and ranch outside Farnam, Nebraska. One of my jobs on our farm is creating a fertility
By: Jordan Classen We grow both corn and soybeans on our farm in Central Nebraska. Corn typically needs about 20-25 inches of water during its growing season, and adequate rainfall is crucial during
By: Morgan Wrich Spring is here and our focus has turned to planting crops! This time of year is a busy one on our farm. The hours spent preparing for another season are
As the warmer temperatures gradually made their way into February, I found myself in my garden, clearing away excess organic material from the previous year. Among my favorite vegetables to grow are sweet
I’m sure that many of you have sat down to begin creating a meal plan. It can feel overwhelming at first, but once you get into a rhythm, it is a great way
Rotational Grazing: Nurturing the Land & Livestock on Our Farm On the farm, farmers utilize a method of cattle grazing that not only benefits the livestock but also contributes to the long-term health
This past year, the freshman class at Hampton Public School participated in a pilot program about agriculture during National Ag Week from March 18th through 22nd. Students were immersed in agriculture daily through
By: Anita Keys “What do I want to do when I grow up?” You may think this is a childhood question, but it also applies to many adults who aren’t happy in their
It’s currently calving season on our farm, and many other farmers have either begun or are approaching the start of their own calving seasons! Although it involves hard work, this period is exceptionally
One comment my husband makes that triggers immediate panic is, “On your way home, can you stop at…”. Despite its apparent simplicity, I have realized over our almost 38 years together that our
As the warmer temperatures gradually made their way into February, I found myself in my garden, clearing away excess organic material from the previous year. Among my favorite vegetables to grow are sweet
Is anybody else looking forward to putting 2023 in the rearview mirror? The recent farming year posed challenges for us and numerous other farmers in our region. We experienced a severe ongoing drought
Harmony in the Heart of Your Home: Kitchen Organization Tips from My Farm Kitchen to Yours The kitchen is often the heartbeat of a home, especially on a farm where hearty meals and
Rotational Grazing: Nurturing the Land & Livestock on Our Farm On the farm, farmers utilize a method of cattle grazing that not only benefits the livestock but also contributes to the long-term health