by Rene Blauhorn | Jun 17, 2020
CommonGround volunteer Rene Blauhorn shares a Pioneer Woman recipe for No-Bake S’mores with Pure Nebraska viewers. No Bake S’mores Nonstick cooking spray (for the pan)4 tablespoons salted butterOne 10-ounce bag mini marshmallowsOne 12-ounce bag...
by Susan Littlefield | Aug 22, 2019
CommonGround volunteer Susan Littlefied shares a recipe for Protein Packed Skewers. These are perfect for your kids lunch box. Protein Packed Skewers Per Person1/2 chicken breast – grilled or baked cut into bite size chunks2-3 oz. of cooked...
by Leslie Boswell | Jul 25, 2019
CommonGround volunteer Leslie Boswell shares a recipe for Triple Melon Frozen Pops with Pure Nebraska viewers. Triple Melon Frozen Pops Recipe 1 cup honeydew melon1 cup cantaloupe1 cup watermelon16.9 oz coconut water Place the cantaloupe chunks and 2 tablespoons of...
by Crystal Klug | May 22, 2019
Crystal Klug and her children demonstrated how to make your own mini pizzas with pre-cooked flatbread. Build Your Own Mini Pizza Mini Stonefire Original Naan FlatbreadFavorite Pizza SauceFresh mozzarella cheese (cut in small cubes)Browned Ground BeefThinly...
by Leslie Boswell | Aug 31, 2017
CommonGround volunteer Leslie Boswell shares her recipe for Tortilla Pinwheels with Pure Nebraska. </ifra Tortilla Pinwheels 1 8 oz. carton sour cream1 8 oz. pkg. cream cheese1 4 oz. can diced green chilies, drained1 4 oz. can sliced black...
