by Crystal Klug | Jan 25, 2023
CommonGround volunteer Crystal Klug shares her recipe for Baked Sweet and Sour Chicken. Baked Sweet and Sour Chickent 2 pounds boneless, skinless chicken breasts (3 to 4)salt and pepper to taste1 cup cornstarch2 large eggs (beaten)1/4 cup vegetable oil1/2 to 3/4 cup...
by Paula Peterson | Jan 4, 2023
CommonGround volunteer Paula Peterson shares her recipe for Blueberry Yogurt Pops with Pure Nebraska viewers. 1/2 cup Blueberry preserves (or choice of preserves)1 1/2 cups low fat plain or vanilla yogurt6 mini paper cups6 wooden popsicle sticks Mix ingredients in...
by Jordan Classen | Dec 15, 2022
CommonGround volunteer Jordan Classen shares her recipe for Old Fashioned Sugar Cookies with Pure Nebraska viewers. Old Fashioned Sugar Cookie 1 cup butter softened1/2 cup butter shortening 1 1/2 cup granulated sugar1 egg room temp2 teaspoon vanilla extract1 teaspoon...
by Karol Swan | Nov 30, 2022
CommonGround volunteer Karol Swan shares her recipe for Retro Fruit Salad or dessert with Pure Nebraska viewers. 4 oz. tub of cream cheese softened1 8 oz. tub whipped topping1 3 oz. package lemon jello, used dry1 11 oz. can of mandarin oranges, drained1 10 oz. jar...
by Anita Keys | Oct 5, 2022
CommonGround volunteer Anita Keys shares her recipe for Mama Mia Pizza with Pure Nebraska viewers. Mama Mia Pizza 1 tube large refrigerated biscuits in a tube, 8 in a pkg.1 cup browned hamburger1/2 cup pepperoni slices2 cups grated cheeseother pizza toppings of choice...
