by Crystal Klug | Jan 25, 2023
CommonGround volunteer Crystal Klug shares her recipe for Baked Sweet and Sour Chicken. Baked Sweet and Sour Chickent 2 pounds boneless, skinless chicken breasts (3 to 4)salt and pepper to taste1 cup cornstarch2 large eggs (beaten)1/4 cup vegetable oil1/2 to 3/4 cup...
by Amy Johnson | Jun 1, 2022
CommonGround volunteer Amy Johnson shares a recipe for Buffalo Chicken Stuffed Peppers with Pure Nebraska viewers. Buffalo Chicken Stuffed Peppers 3 large bell peppers (any color, cut in half lengthwise and seeds removed)4 cups cooked shredded chicken1 cup...
by Ruth Ready | Sep 22, 2021
CommonGround volunteer Ruth Ready shares her recipe for Slow Cooker Chicken Thighs with Pure Nebraska viewers. Slow Cooker Chicken Thighs (Bone In) 6 Chicken Thighs (bone in)Salt as neededChicken Seasoning½ teaspoon Paprika¼ teaspoon Garlic Powder¼ teaspoon Onion...
by Karol Swan | Jul 21, 2021
CommonGround volunteer Karol Swan shares her recipe for a Refreshing Oriental Salad with Pure Nebraska viewers. Refreshing Oriental Salad 4 cups shredded cabbage (Any kind will work (6-8 oz pre-packaged))2 cups matchstick cut carrots (6-8 oz pre-packaged)½...
