• 3 tablespoons butter
• 2 tablespoons flour
• 3 cups milk
• 5 large potatoes diced
• 1 1/2 cup ham diced
• 1/2 teaspoon pepper
• 1 cup Velveeta cheese – shredded
• Melt butter in a 2 qt casserole dish on high.
• Add flour and gradually stir in milk.
• Microwave on high for 9 minutes, stirring every 3 minutes.
• Add potatoes and microwave 15 -20 minutes, stirring every 5 minutes.
• Add ham and cheese the last 3 minutes, stir and let set 5 minutes before serving.
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