RECIPES

Notes: If you use two full pastry sheets you will want to use more roast beef. Hormel has two roast beef options, one is noted as more tender. I would recommend that you

CommonGround Volunteer Joan Ruskamp shares her Tailgate Meatballs with Apricot Dipping Sauce recipe.
CommonGround Volunteer Crystal Klug shares her Cheddar Bay Biscuits recipe.
CommonGround Nebraska volunteer Katy Wolff shares her Bagel Dip recipe.

CommonGround Nebraska Volunteer Megan Horak shares her Dill Pickle Salad Recipe with Pure Nebraska viewers.

ComonGround NE Volunteer Abbie Rempel shares with Pure Nebraska viewers her Corn Dip Recipe.

CommonGround Nebraska volunteer Darcie Gallagher shares her recipe for Homemade Ranch Dip with Pure Nebraska viewers.

CommonGround Nebraska volunteer Paula Peterson shares her Nutella Twists recipe with Pure Nebraska viewers.

CommonGround Nebraska volunteer Karol Swan shares her recipe for a Festive Fruit Dip with Pure Nebraska.

CommonGround Nebraska volunteer Amanda Beierman shares her recipe for Mustard Breaded Cube Steak.
CommonGround NE volunteer Katy Wolff shares her recipe for Basic Country Beef Breakfast Sausage .
CommonGround volunteer Karol Swan shares her recipe for a Hearty Reuban Bake.

Anita Keys, CommonGround Nebraska volunteer, shares her delicious Beef and Bean Burrito Meat recipe with Pure Nebraska viewers.

CommonGround Nebraska Volunteer Megan Horak shares her Dill Pickle Salad Recipe with Pure Nebraska viewers.

CommonGround Nebraska volunteer Anita Keys shares with Pure Nebraska viewers her Pizza Braid Recipe.