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CommonGround volunteer Jordan Classen shares her recipe for Mac, Corn and Cheese casserole with Pure Nebraska viewers.

 

Mac, Corn & Cheese
Save RecipeSave Recipe

Ingredients

  • 2 cups uncooked macaroni
  • 1 (15.25 oz.) can whole kernel corn
  • 1 (14.75 oz.) can cream corn
  • 1 cup shredded Velveeta

Instructions

  1. Preheat oven to 350 degrees.
  2. In a bowl mix all ingredients together.
  3. Transfer mixture into an un-greased 9 x 13 pan.
  4. Bake for 30 minutes or until noodles are soft.
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https://commongroundnebraska.com/mac-corn-cheese/




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