• 2 cups ham – fat trimmed off and diced
• 1/2 cup miracle whip –
• 1/4 cup mayo –
• 1 stalk celery chopped fine –
• 1 Tbsp. sweet pickle relish –
• Additional options –
• 2 tsp. dried onion flakes –
• 1 tsp. stone ground mustard –
• Dice the ham into small 1/2″ cubes. Add all of the remaining ingredients except for the relish to a food processor and pulse until chunky. (You want it to be smooth enough to spread, but not so smooth that it becomes a paste. Check every few pulses and watch closely to get the desired consistency).
• Transfer the spread to a mixing bowl and stir in relish. Serve on white or rye bread or with crackers and Swiss cheese.
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