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DEVILED EGG MACARONI SALAD

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Ingredients
  

  • 16 oz salad macaroni
  • 6 hard boiled eggs
  • 2 cups Mayonnaise
  • ΒΌ cup sour cream
  • 2 tablespoon mustard
  • 3 tablespoons sweet pickle relish
  • 2-3 ribs celery finely chopped
  • 1/2 cup black olives sliced
  • 1 teaspoon dill
  • 1 teaspoon paprika
  • salt and pepper to taste

Instructions
 

  • Prepare pasta according to the directions, drain and let cool completely.
  • Prepare hard-boiled eggs, let cool, and slice
  • In a large mixing bowl combine all the ingredients except eggs and mix with pasta until blended. Gently fold in eggs. Garnish with green onions
  • Chill until ready to serve
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