by Emma Vogt | Feb 1, 2023
CommonGround volunteer Emma Vogt shares her recipe for Microwave Scalloped Potatoes & Ham with Pure Nebraska viewers. Microwave Scalloped Potatoes & Ham 3 tablespoons butter2 tablespoons flour3 cups milk5 large potatoes diced1 1/2 cup ham diced1/2 teaspoon...
by Crystal Klug | Jan 25, 2023
CommonGround volunteer Crystal Klug shares her recipe for Baked Sweet and Sour Chicken. Baked Sweet and Sour Chickent 2 pounds boneless, skinless chicken breasts (3 to 4)salt and pepper to taste1 cup cornstarch2 large eggs (beaten)1/4 cup vegetable oil1/2 to 3/4 cup...
by Leslie Boswell | Jan 18, 2023
CommonGround volunteer Leslie Boswell shares her recipe for Mini King Cakes with Pure Nebraska viewers. Mini King Cakes 2 cans crescent rolls 1 cup powdered sugar5 tablespoons cinnamon1 teaspoon lemon juice or vanilla1 8 oz. package of cream cheese1 cup powdered sugar...
by Karol Swan | Jan 11, 2023
CommonGround volunteer Karol Swan shares her recipe “What’s for Supper Casserole” recipe with Pure Nebraska viewers. 1 pound ground beef3-4 cups cut up cabbage (1/2 a large)1 cup onion – cut up (1/2 a large)1 tablespoon minced garlic (fresh or...
by Paula Peterson | Jan 4, 2023
CommonGround volunteer Paula Peterson shares her recipe for Blueberry Yogurt Pops with Pure Nebraska viewers. 1/2 cup Blueberry preserves (or choice of preserves)1 1/2 cups low fat plain or vanilla yogurt6 mini paper cups6 wooden popsicle sticks Mix ingredients in...
