by Darcie Gallagher | Apr 24, 2024
CommonGround Nebraska volunteer Darcie Gallagher shares her recipe for Homemade Ranch Dip with Pure Nebraska viewers. 2 Cups Sour Cream1 Teaspoon Dried Dill1 Teaspoon Dried Parsley1 Teaspoon Onion Powder1 Teaspoon Garlic Powder1 Teaspoon Salt Combine all ingredients...
by Karol Swan | Mar 28, 2024
CommonGround Nebraska volunteer Karol Swan shares her recipe for a Festive Fruit Dip with Pure Nebraska. 8 Ounces Cream Cheese Softened1/4 Cup Sour Cream1/2 Cup Powdered Sugar1/4 Cup Maraschino Cherries (dained and crushed)1/4 Cup Canned Mandarin Oranges (drained and...
by Amy Johnson | Mar 3, 2024
CommonGround volunteer Amy Johnson shares Joanna Gaines's Crêpes recipe with Pure Nebraska.. 1 Cup All-Purpose Flour2 Large Eggs3/4 Cup Whole Milk2 Tablespoons Granulated Sugar1 Teaspoon Vanilla Extract1/2 Teaspoon Salt3 Tablespoons ButterOptions for...
by Karol Swan | Feb 22, 2024
CommonGround Volunteer Karol Swan shares her recipe for Cherry Fluff with Pure Nebraska viewers. 1 Can Cherry Pie Filling (21 oz)1 Can Crushed Pineapple (20 oz) (drained of the juice)1 Can Sweetened Condensed Milk (14 oz)1 Container Whipped Topping (8 oz) Mix...
by Paula Peterson | Feb 15, 2024
CommonGround Nebraska volunteer Paula Peterson shares her recipe for Chicken Mozzarella Salad Wrap with Pure Nebraska. 4.5 Ounces Cooked Chicken Breast1 Ounce Mozzarella1/2 Cup Spinach 1 1/2 Cup Chopped Avacado1/2 Cup Chopped Tomatoes Dressing of Choice Wraps...
by Darcie Gallagher | Jan 18, 2024
CommonGround Nebraska volunteer Darcie Gallagher shares her recipe for Gluten-Free Corn Muffins with Pure Nebraska viewers. 1 Cup Gluten-Free Cornmeal1 Cup All-Purpose Gluten-Free Flour2 Teaspoons Baking Powder1 Teaspoon Xanthan gum (omit if your GF flour already...
