by Jordan Classen | Feb 9, 2022
CommonGround volunteer Jordan Classen shares her recipe for Winter Day Hearty Potato Soup with Pure Nebraska viewers. Winter Day Hearty Potato Soup Recipe 2 medium yellow onions- diced4 stalks of celery – approx ½ bundle- diced3 tbsp butter8 tsp 8 cloves minced...
by Anita Keys | Dec 15, 2021
CommonGround volunteer Anita Keys shares some tips on Charcuterie Board Basics with Pure Nebraska viewers. Charcuterie Board Basics MeatsCheesesBreads/CrackersFruits/ Vegetables/ PicklesSpreadables Place large itemsAdd meats and cheesesAdd breads/ crackersAdd...
by Karah Perdue | Oct 28, 2021
Karah Perdue shares a family favorite breakfast dish. It incorporates two of our favorite proteins–pork and eggs. You can customize it to fit your family. Egg and Ham Breakfast Bake 24 ounces frozen hash browns16 ounces cubed ham8 ounces sharp cheddar cheese...
by Karol Swan | Sep 15, 2021
CommonGround volunteer Karol Swan shares a recipe for Braunschweiger Pate’ with Pure Nebraska viewers. Jaci B’s Braunschweiger Pate’ 8 ounces Braunschweiger1/2 cup mayonnaise4 teaspoons worcestershire Sauce1/2-1 teaspoon onion powder1/2 teaspoon sugar Mix all...
by Paula Peterson | Jul 14, 2021
CommonGround volunteer Paula Peterson shares her recipe for Breakfast Nachos with Pure Nebraska viewers. Breakfast Nachos About 2 cups of tortilla chips (I like the Scoops)2 to 3 eggs scrambled (keep warm)1 cup of shredded cheddar cheese or your favorite...
by Leslie Boswell | Apr 28, 2021
CommonGround volunteer Leslie Boswell shares her recipe for Old Fashioned Ham Salad with Pure Nebraska viewers. Old Fashioned Ham Salad 2 cups ham (fat trimmed off and diced)1/2 cup miracle whip1/4 cup mayo1 stalk celery chopped fine1 Tbsp. sweet pickle...
