by Leslie Boswell | Jul 25, 2019
CommonGround volunteer Leslie Boswell shares a recipe for Triple Melon Frozen Pops with Pure Nebraska viewers. Triple Melon Frozen Pops Recipe 1 cup honeydew melon1 cup cantaloupe1 cup watermelon16.9 ounces coconut water Place the cantaloupe chunks and 2 tablespoons...
by Leslie Boswell | Jun 26, 2019
CommonGround volunteer Leslie Boswell shares a recipe for Parmesan Cauliflower Bites with Pure Nebraska viewers. Parmesan Cauliflower Bites 1 head cauliflower (cut into florets)3 large eggs (lightly whisked)1 1/2 c. panko bread crumbs (or regular bread...
by Leslie Boswell | Apr 3, 2019
CommonGround volunteer Leslie Boswell shares a recipe for Mediterranean Black Olive Bread. Mediterranean Black Olive Bread 3/4 teaspoon Active Dry Yeast1 1/2 cups lukewarm water3 cups bread flour1 cup chopped black olives2 teaspoons salt In a medium bowl, combine the...
by Leslie Boswell | Mar 20, 2019
CommonGround volunteer Leslie Boswell shares a recipe for Grasshopper Cake. Grasshopper Cake For the Cake:1 box Super Moist White Cake Mix with pudding in the mix1-1/4 c. water1/3 c. vegetable oil3 egg whites from three large eggs4 oz. Creme de Menthe...
by Leslie Boswell | Jan 30, 2019
CommonGround volunteer Leslie Boswell shares her recipe for Easy Pull Apart Pizza Bread. Easy Pull Apart Pizza Bread 2 Cans of Pizza Dough or Biscuits2 cups Mozzarella cheese (or your favorite cheese)2 tablespoons of a really good Italian seasoning⅓ cup olive oil1 – 8...