CommonGround volunteer Morgan Wrich shares this recipe for a Fruit Float with Pure Nebraska viewers.

Fruit Float

Ingredients
  

  • 1 cup fresh or frozen strawberries
  • 1 cup fresh or frozen blueberries
  • 1 cup sliced bananas
  • Ginger Ale, 7-Up or Limeade
  • 1 scoop Lime Sherbet

Instructions
 

  • In a tall glass, layer your fruit. For a 4th of July treat, start with strawberries, then add blueberries, top off with sliced bananas.
  • Pour Ginger Ale, 7-Up or Limeade in your glass.
  • Top off float with a scoop of Lime Sherbet.

Video

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